If you haven't yet got plans for Valentine's Day then here's something completely different - Greggs will be hosting candlelit dinners this Valentine's Day!
The bakers will transform selected sites into restaurants for one day only, complete with mood lighting and music, roses, candles and linen tablecloths.
There will be waiter service, and a one-night-only menu with a Valentine's Day twist on Greggs classics.
It will be a 4 course menu, plus a bottle of Prosecco, and costs only £15 for 2, so it's a bargain as well as a novelty!
Think your other half will appreciate it? Here's where the meals will held:
- London – 312 Clapham Road, Greater London, SW9 9AE
- Manchester – 15a City Tower, Manchester, M1 4BT
- Glasgow – 172 Argyle Street, Glasgow, G3 8ND
- Newcastle – 73/75 Grainger Street, Newcastle upon Tyne, NE1 5JE
- Cardiff – 34 Queen Street, Cardiff, CF10 2BW
Booking opens on 7th February HERE*.
Here's what you can feast on at Greggs for Valentine's Day:
Starter: A composition of canapés – seasoned pork and puff pastry slider, steak and blue cheese en croute, katsu tortilla wrap, Mexican chicken chipotle spoon, béchamel toasted honey cured ham square and tomato gazpacho
Main: Your choice of signature Greggs puff pastry parcel, freshly baked to order, accompanied by oven roasted spiced potato slices and a garnish of fresh Apollo and spinach leaves and sunblush tomatoes
Dessert: A brochette of miniature doughnuts paired with a rich butterscotch flavoured dipping sauce
Petits Fours and Coffee: Belgian dark chocolate brownie, raspberry and almond bite and caramel shortbread. Accompanied by freshly ground Fairtrade coffee made using our own unique blend of mild Arabica beans from Peru and Colombia and rich tasting Robusta beans from Tanzania
To drink: Prosecco, soft drinks, still or sparkling mineral water